If you want a recipe for the simplest and most delicious low-carb pizza you can prepare, this is it. A low-carb golden pizza crust, served with hot melted mozzarella, your favorite toppings and tomato sauce, makes the best keto pizza. Delicious, low in carbohydrates and easy to prepare, this simple mini keto pizza recipe has a crispy crust that is popular at home.
This is a fantastic low-carb pizza recipe that is delicious and filling – a mini ketone pizza recipe with crispy crust. Fathead Pizza Crust Recipe Parmesan cheese is used for flavor and consistency, but it doesn’t matter what you use for your low-carb pizza. It’s easy to confuse and doesn’t require weird herbs, and it’s just as delicious baked well as on low-carb biscuits or keto flatbread.
Fat Head Pizza uses a simple keto dough made with mozzarella cheese, almond flour and coconut flour. This crust recipe, as director of Fathead Pizza, has been tested several times with almond flour in one version and coconut flour in the other; this gives you the option if you like one flour but not the other for some reason.

You can double or triple this recipe and make and freeze a whole range of keto pizza crusts. For our Fathead pizza, we kept it simple and topped with my homemade keto low-carb marinara sauce that did not take too long to make. You can use the same list of ingredients as in this recipe to make a large pizza in your oven.
I have based this on the approximate nutritional information, but the net carbohydrate number seems to be about 3 grams per slice (pizza toppings may vary).
Even though you can make a keto pizza in your usual oven, or in a pan, you can also use a real pizza oven to make this recipe. A good pizza oven can help make sure the pizza is super crispy, even in 60 seconds of baking time.
Slide a piece of parchment paper onto a baking sheet or pizza pan and bake for about 10 minutes or until the edges of the keto crust turn golden brown in a preheated oven. Remove the top of the parchment and slide the dough with the bottom of the paper into the pizza pan. Our 7-inch pizza pan of choice makes it easy to flip the dough while baking.

This is the only instruction you need to bake homemade pizza in the oven. It is a recipe for a real low-carb yeast dough crust that you can prepare in the privacy of your own home. Before we get this out of the way, let’s explain why this recipe is the best low-carb pizza you’ll ever experience.
Fat Head Pizza is the perfect recipe to keep you informed on your macro goals, whether on a low carb diet, a keto diet or just lazy. The next time you make Fat Head Pizza, my top tip is to double the amount of recipes so you’re ready when you make one of the Fat Head recipes. Keto Air Fryer Classic Pizza uses Fathead Pizza dough recipe to make a delicious personal pan pizza in your fryer.